Recipes

Spinach Artichoke Dip is an undeniably delicious party dish, and now you can enjoy a vegan version without all the cheese! It only takes a couple of simple steps and ingredients, including our Classic Hummus flavor. Ingredients: 1-1.5 cups of chopped artichoke hearts 3 cups of chopped spinach 2 tubs of Tomato Head Hummus classic flavor Cooking oil (canola, olive, or avocado oil) Instructions: Heat a skillet over low to medium heat Add a tablespoon of preferred cooking oil Add chopped artichoke hearts to skillet, stirring occasionally for a couple of minutes until they start to become more tender Add spinach...

Our Beet and Carrot Hummus Sandwich combines two flavors of hummus with the taste of market fresh produce for a sandwich of considerable crunch and savor.